How Qdoba survived the quarantine on its own
A Deeper Dive - Podcast autorstwa Restaurant Business Magazine - Środy
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This week’s episode of the Restaurant Business podcast “A Deeper Dive” features Keith Guilbault, CEO of Qdoba Mexican Eats, the 730-unit fast-casual Mexican chain. Guilbault talks about Qdoba’s response to the coronavirus and how the company got creative to serve customers during that time.
