Episode 214: Rob Connoley (Bulrush; St. Louis, MO)
Andrew Talks to Chefs - Podcast autorstwa Andrew Friedman
Kategorie:
Rob Connoley discusses his fixation on the food and history of The Ozarks and his unique path to the pro kitchen.
Andrew Talks to Chefs - Podcast autorstwa Andrew Friedman
Rob Connoley discusses his fixation on the food and history of The Ozarks and his unique path to the pro kitchen.