The 2021 Restaurant Scoop with Sam Oches
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Send us a textSam Oches is a musician-turned-foodie who is currently the Editorial Director at Food News Media, the company behind the QSR and FSR magazines. As one of the top people to follow in the food and beverage industry and the host of QSR's Fast Forward podcast, he brought so much value to this episode. He and Zack talk about 2021, and what will stick around in the industry post-COVID-19. Thanks Sam!
