Food Journalist Mark Bittman Teaches a Garlic Hack

Dan and food journalist Mark Bittman (The Minimalist, Eat Vegan Before 6, Food With Mark Bittman Podcast) discuss seasonal eating, what it was like to be a foodie "back in the day," and the true hangover cure (because it isn't breakfast burritos, apparently). Sponsor: Go to Greenchef.com/greeneggs60 and use code greeneggs60 to get 60% off plus free shipping! Learn more about your ad choices. Visit megaphone.fm/adchoices