052. "The benefits go far beyond weight loss": Laura

Laura Bonicelli grew up with Italian food in Minnesota. With home-cooked meals and surrounded by a close community, she became a chef. She created a meal delivery service to bring fresh, organic meals to people. Her business allowed her to learn about all kinds of different needs and eating habits, and this led her to develop a meal plan for weight loss. After she closed her own restaurant, she opened her cooking club in order to teach people home cooking.Laura realized that her own diet had ...