Darina Allen, the grande dame of Irish artisanal food, celebrates St Patrick's Day
The delicious. podcast - Podcast autorstwa delicious. magazine
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This week, Gilly Smith is celebrating all things Irish for St Patrick’s Day with the doyenne of Irish slow food and artisanal produce, Darina Allen of the Ballymaloe Cookery School. Hosted on Acast. See acast.com/privacy for more information.
