Men, Beef and a Climate Solution

Eating less beef could make a large dent in Americans' climate pollution. But data show it's men who are disproportionately eating beef. Now food and climate researchers are thinking about how to impact climate pollution through the lens of gender. But for many U.S. men, eating fewer burgers or steaks can require overcoming some big obstacles.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy