Cooking In Mexican From A to Z

Podcast autorstwa Heritage Radio Network

Kategorie:

Sztuka Społeczeństwo i kultura Historia

49 Odcinki

  1. Plantains: The People's Ingredient

    Opublikowany: 16.12.2020

  2. You Say Tomato, I Say Tomatillo

    Opublikowany: 9.12.2020

  3. Crafting Layers of Flavor with Chile Colorado

    Opublikowany: 2.12.2020

  4. Mexican Herbs and Wild Greens

    Opublikowany: 24.11.2020

  5. The Triple Bounty of Squashes

    Opublikowany: 18.11.2020

  6. The Great History of Vanilla

    Opublikowany: 11.11.2020

  7. The Mexican Corn Kitchen

    Opublikowany: 4.11.2020

  8. Getting to Know Mexican Green Chiles with Aarón and Zarela

    Opublikowany: 28.10.2020

  9. Coming Soon from HRN: Cooking in Mexican from A to Z

    Opublikowany: 27.04.2020

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They’re mother and son, but also award-winning celebrity chefs, restaurateurs, and cookbook authors. Aarón Sánchez and Zarela Martínez will take you on a culinary journey featuring regional ingredients that are the soul of Mexican cuisine. From chilis to chocolate and everything in between, Aaron, Zarela and special guests will share stories, tips, techniques, and quintessential recipes in spirited kitchen table conversations.
Visit the podcast's native language site