Italian Wine Podcast

2149 Odcinki

1. Ep. 253 Serena Imazio (Book Author & Researcher) on the lineage & genetics of vines and wine history

   Opublikowany: 10.12.2019
2. Ep. 252 Gérard Spatafora (E-Studi’OZ.wine) on e-commerce, big data, and SVOD platforms

   Opublikowany: 5.12.2019
3. Ep. 251 Mauro Di Maggio (Consorzio Primitivo di Manduria) on Primitivo, Manduria, and Trulli

   Opublikowany: 3.12.2019
4. Ep. 250 Lorenzo Fortini (Poggio al Tesoro) & Luca D'Attoma (Consultant) on Bolgheri & climate change

   Opublikowany: 27.11.2019
5. Ep. 249 Michele Scienza (Guado al Melo) on Bolgheri wines, co-plantation, and microvinification

   Opublikowany: 21.11.2019
6. Ep. 248 Marco Ferrarese (Guado al Tasso - Antinori) on Bolgheri wines, winemaking, and terroir

   Opublikowany: 19.11.2019
7. Ep. 247 Leonardo Raspini (Tenuta Argentiera) on Bolgheri wines and agronomy

   Opublikowany: 13.11.2019
8. Ep. 246 Federico Zileri Dal Verme (Consorzio Bolgheri DOC) on the Bolgheri DOC & Supertuscans

   Opublikowany: 12.11.2019
9. Ep. 245 Shigeru Hayashi (Solo Italia) on the Japanese market for Italian wine

   Opublikowany: 6.11.2019
10. Ep. 244 Brandon Tebbe MS on the sommelier profession in the US

    Opublikowany: 5.11.2019
11. Ep. 243 Sara Norell (Systembolaget AB) on the Swedish alcohol monopoly system and consumer trends

    Opublikowany: 30.10.2019
12. Ep. 242 Ginevra Venerosi Pesciolini (Tenuta di Ghizzano) on organic viticulture and Sangiovese

    Opublikowany: 29.10.2019
13. Ep. 241 Massimo Serradimigni (Winebow Imports) on the U.S. wine market

    Opublikowany: 23.10.2019
14. Ep. 240 Danilo Drocco (Nino Negri Winery) on Nebbiolo Chiavennasca and Sforzato di Valtellina

    Opublikowany: 22.10.2019
15. Ep. 239 Dmitry Fedotov (journalist & brand ambassador at Gambero Rosso) on the Russian wine market

    Opublikowany: 16.10.2019
16. Ep. 238 Rosa Moio (Quintodecimo) on Taurasi, Fiano d'Avellino, and Greco di Tufo

    Opublikowany: 15.10.2019
17. Ep. 237 --ENGLISH-- Attilio Scienza (VIA Chief Scientist) on Nebbiolo

    Opublikowany: 9.10.2019
18. Ep. 237 --ITALIAN-- Attilio Scienza (VIA Chief Scientist) sul Nebbiolo

    Opublikowany: 9.10.2019
19. Ep. 236 Francesco Ripaccioli (Canalicchio di Sopra) on Brunello di Montalcino

    Opublikowany: 8.10.2019
20. Ep. 235 Veronika Denisova (Enotria Wine School) on wine education in Russia

    Opublikowany: 2.10.2019