Keep Calm and Cook On with Julia Turshen
Podcast autorstwa Julia Turshen
85 Odcinki
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Food is a Conduit with Marci Waldman
Opublikowany: 6.06.2019 -
Bonus: Live with Priya Krishna
Opublikowany: 29.05.2019 -
Don't Boil the Ocean with Kelly Fields
Opublikowany: 21.05.2019 -
Vallery Lomas: It's Complicated
Opublikowany: 8.05.2019 -
It’s All About Timing with Mona Talbott and Kate Arding
Opublikowany: 2.05.2019 -
Cécile McLorin Salvant on Food, Music + Desire
Opublikowany: 25.04.2019 -
Elazar Sontag on Cooking, Writing + Anxiety
Opublikowany: 18.04.2019 -
Why You with Hali Bey Ramdene
Opublikowany: 3.04.2019 -
Start Before You're Ready with Cecile Richards and Lauren Peterson
Opublikowany: 27.03.2019 -
Bonus: Cookbook Real Talk: An EATT Event
Opublikowany: 19.03.2019 -
Bonus: Atlanta's Queer Women in Food
Opublikowany: 12.03.2019 -
Bonus: Behind the Scenes at Oxo
Opublikowany: 7.03.2019 -
On Building Community with Liz Alpern
Opublikowany: 27.02.2019 -
On Mentorship with Hawa Hassan and Beth Linskey
Opublikowany: 20.02.2019 -
On Food as Conversation with Yasmin Khan
Opublikowany: 13.02.2019 -
On Being a Leader with Ashley Christensen
Opublikowany: 7.02.2019 -
On Embracing Fear with The Rousseau Sisters
Opublikowany: 30.01.2019 -
On Telling Women's Stories with Sara B. Franklin
Opublikowany: 24.01.2019 -
Asha Gomez, On Her Own Terms
Opublikowany: 18.01.2019 -
On Partnership with Jody Williams and Rita Sodi
Opublikowany: 9.01.2019
Cookbook author Julia Turshen speaks to some of the most interesting people in and around food. The conversations thoughtfully explore varied themes such as cooking, writing, mental health, relationships (professional and personal), volunteering, and more.
