TED Talks Science and Medicine

178 Odcinki

1. Are life-saving medicines hiding in the world's coldest places? | Normand Voyer

   Opublikowany: 25.05.2023
2. What to do when there's a polar bear in your backyard | Alysa McCall

   Opublikowany: 11.04.2023
3. The fantastically weird world of photosynthetic sea slugs | Michael Middlebrooks

   Opublikowany: 6.03.2023
4. Where does your sense of self come from? A scientific look | Anil Ananthaswamy

   Opublikowany: 19.01.2023
5. Can we feed ourselves without devouring the planet? | George Monbiot

   Opublikowany: 18.01.2023
6. How to harness the ancient partnership between forests and fungi | Colin Averill

   Opublikowany: 6.01.2023
7. The wheat field that could change the world | Guntur V. Subbarao

   Opublikowany: 14.11.2022
8. A virus-resistant organism -- and what it could mean for the future | Jason W. Chin

   Opublikowany: 28.10.2022
9. How green hydrogen could end the fossil fuel era | Vaitea Cowan

   Opublikowany: 8.09.2022
10. A giant Jurassic sea dragon, unearthed | Dean R. Lomax

    Opublikowany: 6.09.2022
11. How we're reverse engineering the human brain in the lab | Sergiu P. Pasca

    Opublikowany: 24.08.2022
12. The future of fashion -- made from mushrooms | Dan Widmaier

    Opublikowany: 25.07.2022
13. The search for the invisible matter that shapes the universe | Chanda Prescod-Weinstein

    Opublikowany: 11.07.2022
14. The brain science (and benefits) of ASMR | Craig Richard

    Opublikowany: 7.06.2022
15. Humanity's search for cosmic truth and poetic beauty | Maria Popova

    Opublikowany: 23.05.2022
16. How mRNA medicine will change the world | Melissa J. Moore

    Opublikowany: 27.04.2022
17. We can make COVID-19 the last pandemic | Bill Gates

    Opublikowany: 22.04.2022
18. 5 promising factors propelling climate action | Gabriel Kra

    Opublikowany: 6.04.2022
19. The deep sea's medicinal secrets | Sam Afoullouss

    Opublikowany: 17.03.2022
20. What seaweed and cow burps have to do with climate change | Ermias Kebreab

    Opublikowany: 3.03.2022