547 Odcinki

  1. Sicilian Wine Trails: Cerasuolo di Vittoria DOCG & Noto DOC

    Opublikowany: 28.05.2025
  2. Bouchard Père & Fils, Icon of Burgundy since 1731

    Opublikowany: 22.05.2025
  3. Ironstone Vineyards A Story of Family & Land in the Sierra Foothills

    Opublikowany: 14.05.2025
  4. Campania's Silvia Imparato, Montevetrano, Photographer & Vintner

    Opublikowany: 7.05.2025
  5. Jacques Pépin & Family: Celebrating a 90th Birthday with 90 Dinners

    Opublikowany: 1.05.2025
  6. Family-Led Pasqua Vigneto E Cantine Celebrates 100 years

    Opublikowany: 24.04.2025
  7. Tasting Field Blends in Tuscany at Maestà della Formica

    Opublikowany: 16.04.2025
  8. Celebrating 100 Years with Tenuta di Capezzana, DOCG Carmignano

    Opublikowany: 9.04.2025
  9. Mary Taylor: A Fresh Approach Presenting Classic European Wines

    Opublikowany: 2.04.2025
  10. In Valdarno Di Sopra DOC: Sette Ponti's Moretti Cuseri Family

    Opublikowany: 26.03.2025
  11. Poderi Boscarelli, Montepulciano- Rooted in Family

    Opublikowany: 19.03.2025
  12. Tenuta di Artimino, DOCG Carmignano-"Villa of 100 Chimneys"

    Opublikowany: 12.03.2025
  13. The Masters of Wine: Meet Peter McCombie

    Opublikowany: 5.03.2025
  14. Behind the Byline with Wine Journalist Dave McIntyre

    Opublikowany: 26.02.2025
  15. Rob McMillan, Silicon Valley Bank- The State of the Wine Industry-

    Opublikowany: 20.02.2025
  16. Arvinder Vilkhu, Saffron Nola: Blending Flavors of India and New Orleans

    Opublikowany: 13.02.2025
  17. In DOC Collio, Robert Princic, Gradis'Ciutta, Continues His Family Legacy

    Opublikowany: 5.02.2025
  18. He's Called "The Flying Winemaker"- Michel Rolland

    Opublikowany: 29.01.2025
  19. Clicking Glasses with Bartholomew Broadbent, CEO, Broadbent Selections

    Opublikowany: 22.01.2025
  20. Nathalie Dupree and Richard Grausman- Two Legends in Culinary Education

    Opublikowany: 15.01.2025

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Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtableBecome a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.

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