The Connected Table Live
Podcast autorstwa Talk 4 Radio - Środy
Kategorie:
534 Odcinki
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Giovanni Bonmartini Fini & Ralph Brennan
Opublikowany: 22.08.2015 -
Chef Pierre Thiam, Senegalese Cooking
Opublikowany: 13.08.2015 -
Carolyn O'Neil, RD, Slim Down South
Opublikowany: 7.08.2015 -
Chef Douglas Rodriguez & Carlos Esquivel
Opublikowany: 31.07.2015 -
Adam Ford, Atsby Vermouth & TOTC15
Opublikowany: 24.07.2015 -
Ti Adelelaide Martin and Roderick Markus
Opublikowany: 17.07.2015 -
Chef Alon Shaya and Frank Pellegrino Jr.
Opublikowany: 9.07.2015 -
Chef Beverly Gannon and Ron Tanner
Opublikowany: 3.07.2015 -
Ann Tuennerman, TOTC / Wines of Crete
Opublikowany: 26.06.2015 -
Chef Greg Sonnier & Distiller Simon Ford
Opublikowany: 19.06.2015 -
Lettie Teague and Tony Abou-Ganim
Opublikowany: 15.06.2015 -
Ariane Daguin and Dale DeGroff
Opublikowany: 6.06.2015 -
Benjamin Jones & Elizabeth Karmel
Opublikowany: 30.05.2015 -
Ralph Scamardella and Daniel Pisano
Opublikowany: 22.05.2015 -
Greece's Maria Loi and Yiannis Voyatzis
Opublikowany: 15.05.2015 -
Allan Benton- Chef David Guas
Opublikowany: 8.05.2015 -
Ted Seghesio, Seghesio Family Vineyards
Opublikowany: 2.05.2015 -
Marion Nestle: Food Politics & Nutrition
Opublikowany: 24.04.2015 -
Stephen Teeling and Jennifer English
Opublikowany: 17.04.2015 -
Chef Michel Nischan, CEO, Wholesome Wave
Opublikowany: 10.04.2015
Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtable
