550 Odcinki

  1. Roussillon- Home to France's Renowned Vin Doux Naturels

    Opublikowany: 17.04.2024

  2. Sipping Loire Valley Vouvrays with Alexandre Monmousseau

    Opublikowany: 10.04.2024

  3. A Wine Glamping Getaway in Abruzzo

    Opublikowany: 8.04.2024

  4. Traveling the Alabama and Mississippi Blues Trail- U.S.A.

    Opublikowany: 3.04.2024

  5. Meet an Award-Winning Long Island Wine Family

    Opublikowany: 1.04.2024

  6. A Legacy of Wine & Art in Montepulciano

    Opublikowany: 27.03.2024

  7. From Venice to Vistorta Estate with Brandino Brandolini

    Opublikowany: 31.01.2024

  8. Casa Paladin- Lessons on Humility and Purpose from a Family Patriarch

    Opublikowany: 24.01.2024

  9. Wine Writer/Editor Ray Isle on The World of Wine in Glass

    Opublikowany: 18.01.2024

  10. Sipping KYLR Premium Clean American Rum with Distiller Lexi Close

    Opublikowany: 17.01.2024

  11. Biondi-Santi CEO Giampiero Bertolini -A New Chapter for a Storied Wine

    Opublikowany: 11.01.2024

  12. Stevie Kim, Italian Wine Evangelist, Managing Director, Vinitaly Int'l

    Opublikowany: 21.12.2023

  13. Champagne Palmer- A House Born from Passion and Vision

    Opublikowany: 20.12.2023

  14. Ironstone Vineyards: A Story of Family & Land in the Sierra Foothills

    Opublikowany: 7.12.2023

  15. Tor Kenward- Reflections from a Napa Valley Vintner

    Opublikowany: 6.12.2023

  16. Rioja’s Murúa Family: Rooted in History

    Opublikowany: 30.11.2023

  17. Watch These Food, Drink, Dining & Hotel Trends for 2024

    Opublikowany: 29.11.2023

  18. Tasting Italy's Pinot Grigio Delle Venezie DOC with Family Producers

    Opublikowany: 23.11.2023

  19. Sipping California's Geyser Peak - Peaks of Excellence

    Opublikowany: 20.11.2023

  20. A Visit with the Galli Family of Le Ragose, Valpolicella Classico

    Opublikowany: 16.11.2023

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Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtableThe Connected Table is among Feedspot’s  top 20 food and beverage podcasts https://podcast.feedspot.com/food_and_beverage_podcasts/The Connected Table is broadcast live Wednesdays at 2PM ET and Music on W4CY Radio (www.w4cy.com) part of Talk 4 Radio (www.talk4radio.com) on the Talk 4 Media Network (www.talk4media.com).  The Connected Table Podcast is also available on Talk 4 Media (www.talk4media.com), Talk 4 Podcasting (www.talk4podcasting.com), iHeartRadio, Amazon Music, Pandora, Spotify, Audible, and over 100 other podcast outlets.Become a supporter of this podcast: https://www.spreaker.com/podcast/the-connected-table-live--1277037/support.

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