Wine Blast with Susie and Peter
Podcast autorstwa Susie and Peter, Masters of Wine - Piątki
146 Odcinki
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Rías Baixas - Mists, Myths and Mariscos
Opublikowany: 21.05.2024 -
News & Views - global wine wobbles, free wine for phones, Merlot in the bath & does cling film remove cork taint?
Opublikowany: 3.05.2024 -
UK Wine's Counterculture
Opublikowany: 19.04.2024 -
SASSICAIA - The Insider's Guide
Opublikowany: 3.04.2024 -
Going Gaga for Garnacha
Opublikowany: 21.03.2024 -
Grower Champagne with Lea & Sandeman
Opublikowany: 6.03.2024 -
Light Strike: Wine's Not-So-Secret Scandal
Opublikowany: 23.02.2024 -
Ancient Vines to the Rescue in St Mont
Opublikowany: 9.02.2024 -
ORANGE WINE Part 2: Gimme Some Skin
Opublikowany: 26.01.2024 -
ORANGE WINE Part 1: The Resurrection
Opublikowany: 12.01.2024 -
A Southern French Feast
Opublikowany: 29.12.2023 -
Our WINES OF THE YEAR (2023)
Opublikowany: 15.12.2023 -
Ukraine: Wine not War
Opublikowany: 1.12.2023 -
The New Face of Languedoc
Opublikowany: 17.11.2023 -
The Ten Wines Never to be Without
Opublikowany: 3.11.2023 -
Ageing English Fizz - How, Why and What
Opublikowany: 26.10.2023 -
Ventoux: Next Century Wines
Opublikowany: 13.10.2023 -
The Six BEST Wine Books
Opublikowany: 28.09.2023 -
Marlborough at 50: A wine story worthy of Hollywood
Opublikowany: 15.09.2023 -
The John Malkovich EXCLUSIVE
Opublikowany: 8.09.2023
Wine Blast is a wine podcast with a difference. Susie and Peter are married Masters of Wine and experienced broadcasters who bring wine to life with a smile via interviews with amazing people, provocative chat, food, tips, your questions, gentle bickering and a certain amount of over-sharing. (And yes, they're aware they really need to get out more...) This award-winning, chart-topping pod has been widely featured in international press including The Times, Telegraph, Daily Mail, Sun, Evening Standard, Radio Times, Decanter, Wine Folly and beyond. Reviews of Wine Blast say: 'Love these guys (almost as much as wine): educational, invigorating and damn funny too' - 'Relatable, entertaining, light-hearted' (Drinks Business) - 'Best wine podcast out there' - 'A complete tonic for the heart, mind and soul' (Drinks Network). Cheers!
