Worldchefs Podcast: World on a Plate
Podcast autorstwa Worldchefs - Środy
127 Odcinki
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Episode 47: The Social Gastronomy Movement with Nicola Gryczka
Opublikowany: 14.07.2021 -
Episode 46: The Big Picture on Food Waste with Benjamin Lephilibert
Opublikowany: 28.06.2021 -
Episode 45: Uniting A Nation with Karen Doyle
Opublikowany: 2.06.2021 -
Episode 44: Plant Hunting, History and Health with Rob Baan
Opublikowany: 19.05.2021 -
Episode 43: Be Kind to Hospitality with Gordon McIntyre
Opublikowany: 5.05.2021 -
Episode 42: Cooking is Caring with Like a Chef Coordinators Josselin Freytes Peña & Santiago Orrego Henao
Opublikowany: 21.04.2021 -
Episode 41: Dark Kitchens Bright Future with Jean Valfort
Opublikowany: 7.04.2021 -
Episode 40: Good Vibes with Juan Arbelaez
Opublikowany: 24.03.2021 -
Episode 39: A New Generation of Trade Shows with Michael Buck
Opublikowany: 10.03.2021 -
Episode 38: The ‘Godfather’ of Singapore’s Culinary Fraternity with Otto Weibel
Opublikowany: 24.02.2021 -
Episode 37: Can Technology Save Hospitality with Dr. Cihan Cobanoglu
Opublikowany: 10.02.2021 -
Episode 36: A Chefs’ Pledge with Paul Newnham
Opublikowany: 27.01.2021 -
Episode 35: Tomorrow Tastes Mediterranean with Anne McBride
Opublikowany: 13.01.2021 -
Episode 34: The Elements of Harmony with Manjit Gill
Opublikowany: 16.12.2020 -
Episode 33: Nutrition in Out of Home and the Role of Chefs with Nestlé Professional
Opublikowany: 9.12.2020 -
Episode 32: Rick Stephens
Opublikowany: 2.12.2020 -
Episode 31: The Tipping Point with James Khoza
Opublikowany: 25.11.2020 -
Episode 30: Steps for Success in Plant-Based with Nestlé Professional
Opublikowany: 19.11.2020 -
Episode 29: Passion Gastronomique with Patrice van Ackere
Opublikowany: 11.11.2020 -
Episode 28: Live Your Dream with Christian André Pettersen
Opublikowany: 4.11.2020
World on a Plate: Podcast Description Worldchefs Podcast:World on a Plate features conversations with top chefs and leading voices in hospitality exploring food, innovations, and industry news. Tune in for an exclusive look at the culinary world through the lens of experts. Brought to you by Nestlé Professional.