Dinner SOS by Bon Appétit
Podcast autorstwa Bon Appétit - Wtorki
Kategorie:
446 Odcinki
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I Need to Start My Family's Day Right
Opublikowany: 20.08.2024 -
I Need More Exciting Work-from-Home Lunches
Opublikowany: 13.08.2024 -
Milk Street Radio: 10 Biggest Food Lies
Opublikowany: 6.08.2024 -
We Are What We Eat: A Conversation with René Redzepi & Matt Goulding
Opublikowany: 30.07.2024 -
What Should I Cook This Summer?
Opublikowany: 23.07.2024 -
I Need to Feed My Friend Group
Opublikowany: 16.07.2024 -
I Need Crisp, Briny Pickles
Opublikowany: 9.07.2024 -
The Splendid Table: Priya Krishna’s Kitchen Adventures and Snacking Bakes with Yossy Arefi
Opublikowany: 2.07.2024 -
Why Am I So Scared of My Instant Pot?
Opublikowany: 25.06.2024 -
Vacation Cooking for a Crowd (Rerun)
Opublikowany: 18.06.2024 -
I Need a Better Bean
Opublikowany: 11.06.2024 -
Carla Hall Talks Juneteenth
Opublikowany: 6.06.2024 -
I Need Lots of Protein
Opublikowany: 4.06.2024 -
I Need BBQ Expertise
Opublikowany: 28.05.2024 -
I Need Delicious Korean Food
Opublikowany: 21.05.2024 -
I Need to Feed My Kids... Without Losing My Mind
Opublikowany: 14.05.2024 -
I Need My Husband to Eat More Vegetables
Opublikowany: 7.05.2024 -
RE-RUN: I Need Craveable Dairy-Free Recipes
Opublikowany: 30.04.2024 -
Drinks SOS!
Opublikowany: 23.04.2024 -
Hosting SOS with Michele Norris
Opublikowany: 16.04.2024
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner. Write to us at [email protected]! For the recipes featured in Dinner SOS and more, head to bonappetit.com or download the new Epicurious App in the iOS App Store. You can find episodes of our previous podcast, Food People, here.
