204 Odcinki

  1. Candice Brown: Great British Bake Off Winner, Teacher & Cookery Writer

    Opublikowany: 24.11.2017

  2. Jasmine Hemsley: Author, Cook & TV presenter

    Opublikowany: 17.11.2017

  3. Jenny Costa: Founder of Rubies in the Rubble

    Opublikowany: 10.11.2017

  4. Sophie Michell: Chef, cookery writer and TV presenter

    Opublikowany: 7.11.2017

  5. Rebekah Hall: Founder of Botanic Lab Juice Company

    Opublikowany: 3.11.2017

  6. Dhruv Baker: Masterchef Champion, Chef & Entrepreneur

    Opublikowany: 27.10.2017

  7. Georgie Coleridge Cole: Founder of Sheerluxe

    Opublikowany: 20.10.2017

  8. Lily Simpson: Founder of The Detox Kitchen

    Opublikowany: 13.10.2017

  9. Tess Ward, Chef and Model

    Opublikowany: 6.10.2017

  10. Rosie Lovell, Author, Chef, TV Presenter

    Opublikowany: 29.09.2017

  11. Alex Petrides: Co-founder allplants and food entrepreneur

    Opublikowany: 22.09.2017

  12. Dolly Alderton, Journalist, Writer & Host of The High Low Podcast

    Opublikowany: 15.09.2017

  13. Pip McCormac, Associate Editor Red Magazine

    Opublikowany: 7.09.2017

  14. Milli Taylor, Chef and Author

    Opublikowany: 1.09.2017

  15. Frances Quinn, Winner of Great British Bake Off

    Opublikowany: 25.08.2017

  16. Georgia Cummings, Founder of Potage

    Opublikowany: 18.08.2017

  17. Giovanna Ryan, Cook, Actress and Masterchef 2017 Runner Up

    Opublikowany: 11.08.2017

  18. Deliciously Stella aka. Bella Younger

    Opublikowany: 7.08.2017

  19. Zanna Van Dijk, Personal Trainer, Fitness Blogger and Social Media Sensation

    Opublikowany: 27.07.2017

  20. Laura Jane Williams, Author

    Opublikowany: 21.07.2017

10 / 11

What would you choose as your last meal? Chef Margie Nomura talks to a special guest about the seven dishes that have shaped their lives. In this podcast you will find conversations with interesting people from the world of food and beyond uncovering the seminal dishes and experiences that have shaped who they are today. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover what their last dish would be before being cast off to the desert island.

Visit the podcast's native language site