204 Odcinki

  1. S12 Ep6: The Rangoon Sisters: Aka Emily and Amy Chung: NHS Doctors and Burmese Supperclub Hosts

    Opublikowany: 18.10.2021

  2. S12 Ep5: Tom Aikens: Michelin Starred Chef and Restaurateur

    Opublikowany: 7.10.2021

  3. S12 Ep4: Ben Lebus: Founder of Mob Kitchen the Online Media Platform

    Opublikowany: 30.09.2021

  4. S12 Ep3: Jo Malone CBE: Founder & Creative Director of Jo Loves

    Opublikowany: 23.09.2021

  5. S12 Ep2: Rachel Ama: Vegan Chef and Cookbook Author

    Opublikowany: 16.09.2021

  6. S12 Ep1: Michel Roux: Michelin Starred Chef, Restaurateur and TV Presenter

    Opublikowany: 9.09.2021

  7. S1: Rukmini Iyer: Author of The Roasting Tin cookbooks and food stylist

    Opublikowany: 7.01.2021

  8. S1: Romy Gill MBE: Chef, Food Writer and Restaurateur

    Opublikowany: 31.12.2020

  9. S1: Angela Scanlon: TV Presenter and Radio Host

    Opublikowany: 24.12.2020

  10. S1: Ryan Riley: Founder of Life Kitchen

    Opublikowany: 17.12.2020

  11. S1: Vicky Bennison: Creator of Pasta Grannies

    Opublikowany: 10.12.2020

  12. S1: Dawn O'Porter: Author, broadcaster, writer, podcaster and journalist.

    Opublikowany: 3.12.2020

  13. S1: Alison Roman: Cookbook Author and New York Times Columnist

    Opublikowany: 28.10.2019

  14. S1: Nadiya Hussain: Winner of GBBO 2015, cookbook author and television presenter

    Opublikowany: 24.10.2019

  15. Jacqueline Gold: Entrepreneur and CEO of Ann Summers

    Opublikowany: 30.05.2019

  16. Marcus Wareing: Michelin Starred Chef and Restaurateur

    Opublikowany: 23.05.2019

  17. Alice Liveing: Personal Trainer and best selling author

    Opublikowany: 16.05.2019

  18. Dr Rupy Aujila: Medical Doctor and founder of The Doctors Kitchen

    Opublikowany: 9.05.2019

  19. Roz Purcell: Best selling cookery writer, presenter, model and former Miss Universe Ireland

    Opublikowany: 2.05.2019

  20. Adam Byatt: Chef and Restaurateur

    Opublikowany: 25.04.2019

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What would you choose as your last meal? Chef Margie Nomura talks to a special guest about the seven dishes that have shaped their lives. In this podcast you will find conversations with interesting people from the world of food and beyond uncovering the seminal dishes and experiences that have shaped who they are today. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover what their last dish would be before being cast off to the desert island.

Visit the podcast's native language site