Kochleffel (From Let's Talk About Food)
Podcast autorstwa Heritage Radio Network
84 Odcinki
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Karen Katz, Food TV Hero
Opublikowany: 12.11.2024 -
Lisa Ekus, A Queen of Culinary Publishing
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Joan Nathan, Her Life in Food
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Kochleffel (Trailer)
Opublikowany: 7.10.2024 -
Tribute to Jasper White
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Phoebe Lapine: Healthy Hedonism
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Greg Drescher, Certified Food Visionary
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What is Legacy Agriculture Anyway?
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Ciao Italia's Mary Ann Esposito: The Longest Running Cooking Show in America
Opublikowany: 15.02.2024 -
Michael Crupain's Wild Journey: From Neurosurgery, to Dr. Oz, to Cookbooks!
Opublikowany: 25.01.2024 -
A Real Corker: Anthropologist Corky White Dishes on Food!
Opublikowany: 9.11.2023 -
Veggie Queen
Opublikowany: 2.11.2023 -
Barton Seaver: Seafood Evangelist
Opublikowany: 13.10.2023 -
Mark Erickson, Provost of the CIA
Opublikowany: 7.07.2023 -
Can an Algorithm Become Besties With a Farm-to-You Home Delivery Service?
Opublikowany: 15.06.2023 -
Greens Under Glass: How Paul Sellew is Re-Inventing Your Salad Bowl
Opublikowany: 28.04.2023 -
Hello Earth Day! And What Should I Do About My Beloved 8-Burner Gas Stove?
Opublikowany: 17.04.2023 -
Filmmaker Joanna James: A FIne Line Revisited
Opublikowany: 24.03.2023 -
A Tarot Reader Walked into a Bar...
Opublikowany: 17.03.2023 -
How Many Cookbooks Do You Own?
Opublikowany: 9.03.2023
From Let's Talk About Food, Kochleffel is a new special series that focuses on the remarkable contributions of Jewish women to the world of food. Host Louisa Kasdon interviews chefs, writers, and more, giving us a picture of women who have contributed to food and food dialogue.
