215 Odcinki

  1. Episode 217: Culinary Decision-Making And 2025 Predictions

    Opublikowany: 9.01.2025

  2. Episode 216: Kitchen Leadership with Arturo Rojas

    Opublikowany: 28.12.2024

  3. Episode 215: Annoying Restaurant Trends, Part-Time Cooking Advice, and Coffee

    Opublikowany: 12.12.2024

  4. Episode 214: Restaurant Ghosting, Fire by Alinea, and 2025 Food Trends

    Opublikowany: 4.12.2024

  5. Episode 213: The Return Of The Podcast, Chili's, And New Cooks

    Opublikowany: 21.11.2024

  6. Episode 212: Brooklyn Pasta Lab with Michael Pini

    Opublikowany: 1.01.2024

  7. Episode 211: Interviews, Culinary Recruiting and More Job-Seeking Tips with Maura McMahon

    Opublikowany: 18.12.2023

  8. Episode 210: 5 Years of LCT, CosMc's and Customer Sentenced to Fast Food

    Opublikowany: 9.12.2023

  9. Episode 209: The Return of Hanalei Souza

    Opublikowany: 3.12.2023

  10. Episode 208: Andrew Friedman On His New Book "The Dish"

    Opublikowany: 23.10.2023

  11. Episode 207: Street Food Dominance in CPG, Staffing Levels And Medication Affecting The Food Industry

    Opublikowany: 16.10.2023

  12. Episode 206: Culinary School Enrollment, Web 3.0 Restaurant Impacts and More with Justin Khanna

    Opublikowany: 8.10.2023

  13. Episode 205: Hot Topics In The Food Industry with Mary King

    Opublikowany: 1.10.2023

  14. Episode 204: MrBeast Food Issues and AI Recipes

    Opublikowany: 8.08.2023

  15. Episode 203: Managing Yourself Within The Food World with Chef Brother Luck

    Opublikowany: 27.07.2023

  16. Episode 202: Talking Retro Recipes With Bobby Hicks

    Opublikowany: 21.07.2023

  17. Episode 201: How To Use Instagram Threads As A Chef Creator, Food AI and More With André Natera

    Opublikowany: 12.07.2023

  18. Episode 200: 10 Lessons I've Learned From Talking To Cooks

    Opublikowany: 6.07.2023

  19. Episode 199: Not Staying Within The Lines, MasterChef and Creativity with Fred Chang

    Opublikowany: 25.06.2023

  20. Episode 198: How Judgement Of Yourself And From Others Can Hold You Back In Food

    Opublikowany: 5.06.2023

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A podcast focusing on the everyday workers of the food service industry. I strive to promote cooks and other food service workers, and give an audio experience that help listeners relate to these stories. Send your stories to@linecookthoughts on Instagram.

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