144 Odcinki

  1. 124- Reimagining sustainable online grocery with Cristina Berta Jones of Picnic

    Opublikowany: 29.07.2024
  2. 123- Scaling restaurant brands into suburbs with Ville Lehto of Huuva

    Opublikowany: 22.07.2024
  3. 122- Automating restaurant phones with Alex Sambvani of Slang.ai

    Opublikowany: 15.07.2024
  4. 121- Fermenting whole cut steaks with Amos Golan of Chunk Foods

    Opublikowany: 24.06.2024
  5. 120- Using potatoes as molecular bioreactors with Maya Sapir-Mir of PoLoPo

    Opublikowany: 17.06.2024
  6. 119- Gamifying restaurant loyalty with Matt Smolin of Hang

    Opublikowany: 10.06.2024
  7. 118- Building the modern platform for wine & spirits with Phil Mikhaylov of Unicorn

    Opublikowany: 3.06.2024
  8. 117- Converting traffic into customers with Abhinav Kapur of Bikky

    Opublikowany: 27.05.2024
  9. 116- Applying the scientific method to food with Nathan Myhrvold of Modernist Cuisine

    Opublikowany: 20.05.2024
  10. 115- Reversing type 2 diabetes with Sami Inkinen of Virta Health

    Opublikowany: 13.05.2024
  11. 114- Analyzing retail expansion strategies with Prime Site Construction & Advisory

    Opublikowany: 6.05.2024
  12. 113- Predicting supply chain shocks with Francisco Martin-Rayo of Helios

    Opublikowany: 29.04.2024
  13. 112- Designing trickster sugars with Ali Wing of Oobli

    Opublikowany: 22.04.2024
  14. 111- Building an AI-based restaurant GM with Matt Wampler of ClearCOGS

    Opublikowany: 15.04.2024
  15. 110- Growing a multi-dimensional booking platform with Matt Tucker of Tock

    Opublikowany: 8.04.2024
  16. 109- Bringing transparency to kitchen food safety with Christine Schindler of PathSpot

    Opublikowany: 1.04.2024
  17. 108- Automating fast casual dining with Stephen Goldstein of Kernel

    Opublikowany: 25.03.2024
  18. 107- Building intelligent machines for foodservice & CPG with Rajat Bhageria of Chef Robotics

    Opublikowany: 18.03.2024
  19. 106- Empowering CPGs to sell into foodservice with Reed McCord of First Bite

    Opublikowany: 11.03.2024
  20. 105- Curating top restaurant lists with Judy & Eliot Frost of Beli App

    Opublikowany: 26.02.2024

2 / 8

The line between food and tech is increasingly blurring. The Feed is a series of in-depth conversations from Matt Newberg of HNGRY (hngry.tv) and food industry insiders who are leveraging technology to shape the way we eat.

Visit the podcast's native language site