The Go To Food Podcast
Podcast autorstwa Go To Podcast Company
164 Odcinki
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S3 Ep20: Niklas Ekstedt - The Brutality Of Working At El Bulli - Hiring An Unknown René Redzepi & How He Made Cooking Over Fire Sexy Again!
Opublikowany: 27.01.2025 -
S3 Ep19: Seb Vince - From Selling £1 Ciabattas On Portobello Road To Creating The Best Pizzas In The UK!
Opublikowany: 23.01.2025 -
S3 Ep18: Tim Hayward - Why Food Critics Have Gone Soft - How A Generation Forgot How To Cook & The Impending Death Of Restaurants!
Opublikowany: 20.01.2025 -
S3 Ep17: Christina Soteriou - Learning How To Have 'Big Veg Energy' - Holistic Health Hacks & Why Lima Is The Best Foodie City In The World!
Opublikowany: 16.01.2025 -
S3 Ep16: Martyn Odell aka Lagom Chef - Cooking At London's Top Restaurants - Becoming A Viral Cooking Sensation & The Magical Ingredient That Improves Every Dish!
Opublikowany: 13.01.2025 -
S3 Ep15: Elliot Hashtroudi - London's Most Exciting Young Chef On Creating A French Culinary Masterpiece In 'Camille'!
Opublikowany: 9.01.2025 -
15: Chef Calum Franklin on; The Challenges Of Setting Up A British Restaurant In Paris, The Dark Side Of Addiction & How He Made Pies Sexy Again!!
Opublikowany: 6.01.2025 -
S3 Ep14: Chef Will Bowlby - Running A Failed 'European' Restaurant In Mumbai, Surviving An Attack On His Life From An Armed Stalker & Creating The Multi-Award Winning 'Kricket' Group!
Opublikowany: 2.01.2025 -
S3 Ep13: Jon Spiteri - The Genius Restaurateur On How He Created London's Great Restaurants Including; The French House, St John & Sessions Arts Club.
Opublikowany: 30.12.2024 -
S3 Ep12: BONUS EP - Appetite Special With Founder James Green & Serial Entrepreneur Steve Varsano.
Opublikowany: 26.12.2024 -
S3 Ep11: Jackson Boxer - How He Turned £1000 Savings Into A 6 Restaurant Empire - A Failed Partnership With Vice Media & Why Becoming Sober Saved His Career!
Opublikowany: 23.12.2024 -
S3 Ep10: Luca Dusi - Why Most Restaurants Have Such A Boring Wine List - Where To Find The Greatest Food In Italy & How He Created The Coolest Wine Bar In London!
Opublikowany: 19.12.2024 -
S3 Ep9: Gizzi Erskine - How She Became Britains Favourite TV Chef - The Crippling Reality Of Being A Restaurateur & How Spotify F***ed Her Over!
Opublikowany: 16.12.2024 -
S3 Ep8: Endo Kazutoshi - How A Third Generation Sushi Master Created The No.1 Restaurant In The UK!
Opublikowany: 12.12.2024 -
S3 Ep7: Tom Parker-Bowles - Undercover Chefs, Royal Family Foodie Secrets & Working For The 'Horrible' Mohamed Al-Fayed!
Opublikowany: 9.12.2024 -
S3 Ep6: Chef Ben Murphy - Pierre Koffmann's Protégé on; Sleeping On His Kitchen Floor, Dodgy Bosses & Getting Bullied In France!
Opublikowany: 5.12.2024 -
S3 Ep5: Chef Phil Howard -The Highs & Lows Of Producing 30 Years Of Michelin Starred Perfection!
Opublikowany: 2.12.2024 -
S3 Ep4: Nima Safaei aka 'The Duchess of Soho' - The Death of The Long Lunch - Getting Banned From Soho House & Why The Government Are F***ing Hospitality!
Opublikowany: 28.11.2024 -
S3 Ep3: Big Has - How Jamie Oliver Changed My Life Forever - Getting Deliberately Burnt By My Psychotic Head Chef & Micro-Dosing On Saturday Morning Kitchen!
Opublikowany: 25.11.2024 -
S3 Ep2: Aaron Potter - Opening London's Hottest New Restaurant 'Wildflowers' Having Learnt From The Masters In Phil Howard & Adam Byatt!
Opublikowany: 21.11.2024
The Go-To Food Podcast is where the world’s most influential chefs, restaurateurs, food writers and critics share the stories behind their craft. Hosted by award-winning presenter Freddy Clode and chef and food writer Ben Benton, this weekly show dives deep into the experiences, inspirations, and “Go-To” favourites that define a life in food. From hidden gems to the restaurants they return to time and again, each episode serves up intrigue, insight, and the untold moments that shaped their journey. With food and drink inspired by their stories, expect stories from the food world, insider knowledge, and a true celebration of food culture at its finest. Hosted on Acast. See acast.com/privacy for more information.
