Cooking Issues
Podcast autorstwa Heritage Radio Network
453 Odcinki
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Episode 93: The Role of Plating
Opublikowany: 14.08.2012 -
Episode 92: Sap and Stock
Opublikowany: 7.08.2012 -
Episode 91: Shellfish and Fish Sauce
Opublikowany: 31.07.2012 -
Episode 90: Live from Tales of the Cocktail
Opublikowany: 24.07.2012 -
Episode 89: Peeling & Seasoning
Opublikowany: 17.07.2012 -
Episode 88: Egg Your Oven
Opublikowany: 3.07.2012 -
Episode 87: Banned Bubbles
Opublikowany: 26.06.2012 -
Episode 86: Frothy Lulo
Opublikowany: 19.06.2012 -
Episode 85: Back From Japan!
Opublikowany: 12.06.2012 -
Episode 84: Nastassia Hates Coffee
Opublikowany: 22.05.2012 -
Episode 83: A Nasty Leak
Opublikowany: 15.05.2012 -
Episode 82: Puffing Guns and Orange Shirts
Opublikowany: 8.05.2012 -
Episode 81: Back from Berlin
Opublikowany: 1.05.2012 -
Episode 80: Flavor Pairings & More
Opublikowany: 17.04.2012 -
Episode 79: Brooks Headley Returns
Opublikowany: 10.04.2012 -
Episode 78: Maxime Bilet
Opublikowany: 3.04.2012 -
Episode 77: Juniper, Steaks, and Vegan Bakes
Opublikowany: 20.03.2012 -
Episode 76: Tony Conigliaro
Opublikowany: 13.03.2012 -
Episode 75: Low Temperature & Hot Pockets
Opublikowany: 6.03.2012 -
Episode 74: From Moscow to Australia
Opublikowany: 28.02.2012
Dave Arnold, chef and inventor, answers listener questions on the latest innovative techniques, equipment, and ingredients in the food world. Each week on Cooking Issues, Dave solves your cooking dilemmas with his mile-a-minute stream of knowledge. Got a question on ike-jime, the Japanese fish killing technique? We got you covered. Hydrocolloids, sous-vide, liquid nitrogen? No problem. Have a question about pimping your oven to make great pizza? Give us a call. Occasionally Dave will invite special guest chefs, bartenders, authors and columnists to join the show.
