Gastropod
Podcast autorstwa Cynthia Graber and Nicola Twilley - Wtorki

271 Odcinki
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Pizza Pizza!
Opublikowany: 19.05.2020 -
Eating the Wild: Bushmeat, Game, and the Fuzzy Line Between Them
Opublikowany: 5.05.2020 -
Eating the Rainbow: Or, the Mystery of the Orange Oranges, the Red M&Ms, and the Blue Raspberry
Opublikowany: 21.04.2020 -
A Tale To Warm The Cockles Of Your Heart
Opublikowany: 7.04.2020 -
White vs. Wheat: The Food Fight of the Centuries
Opublikowany: 24.03.2020 -
Licorice: A Dark and Salty Stranger
Opublikowany: 10.03.2020 -
To Fight Climate Change, Bank on Soil
Opublikowany: 25.02.2020 -
Move Over Gin, We’ve Got Tonic Fever
Opublikowany: 11.02.2020 -
The United States of McDonald’s
Opublikowany: 28.01.2020 -
Dinner Plate Invasion: Lionfish, Tiger Shrimp, and Feral Pigs, Oh My!
Opublikowany: 13.01.2020 -
Meet the Queen of Kiwi: the 96-Year-Old Woman Who Transformed America’s Produce Aisle
Opublikowany: 17.12.2019 -
Are Insect Guts the Secret to the Most Delicious Kimchi?
Opublikowany: 3.12.2019 -
Menu Mind Control
Opublikowany: 18.11.2019 -
Of Ghost Foods and Culinary Extinction
Opublikowany: 5.11.2019 -
Tiki Time!
Opublikowany: 22.10.2019 -
What’s CRISPR Doing in our Food?
Opublikowany: 8.10.2019 -
Happy Birthday to Us: Gastropod Turns Five
Opublikowany: 24.09.2019 -
Celebrate Mexico’s True National Holiday with the Mysteries of Mole
Opublikowany: 10.09.2019 -
Running on Fumes: Strawberry’s Dirty Secret
Opublikowany: 27.08.2019 -
Omega 1-2-3
Opublikowany: 13.08.2019
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world through food. Find us online at gastropod.com, follow us on Twitter @gastropodcast, and like us on Facebook at facebook.com/gastropodcast.