Tip of the Iceberg Podcast

Podcast autorstwa PMG - Czwartki

Czwartki

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173 Odcinki

  1. Meet PMG’s 2023 Produce Retailer of the Year

    Opublikowany: 12.10.2023
  2. Have you benchmarked your produce company’s tech status?

    Opublikowany: 21.09.2023
  3. ‘We need to be careful together,’ says The Nunes Co. IT director

    Opublikowany: 6.09.2023
  4. How this organic grower prevents falls, menstruation embarrassment

    Opublikowany: 30.08.2023
  5. Agtech is maturing, says Dennis Donohue of Western Growers

    Opublikowany: 17.08.2023
  6. DEI expert Vic Clark: How to diversify produce leadership

    Opublikowany: 11.08.2023
  7. Giant Food’s Merchandiser-Dietitian: Emily Massi

    Opublikowany: 7.08.2023
  8. ZAG Tech’s Greg Gatzke on cyber-attacks, being competitive

    Opublikowany: 27.07.2023
  9. Why Bonduelle Fresh Americas hires chronically underemployed people

    Opublikowany: 19.07.2023
  10. Explore the wide world of Martha Montoya

    Opublikowany: 12.07.2023
  11. What’s the actual ROI for social media? Cristie Mather of Curious Plot shares

    Opublikowany: 6.07.2023
  12. What to do before you add AI, says ZAG Tech’s Thuan Ngo

    Opublikowany: 27.06.2023
  13. South40Snacks’ Josh Schroeter on nut bars in produce departments

    Opublikowany: 21.06.2023
  14. AT Ag Consulting’s Andy Tudor on robot palletizers, produce coatings — and jobs

    Opublikowany: 13.06.2023
  15. Are grocery employees actually following produce promo instructions?

    Opublikowany: 31.05.2023
  16. ZAG on the hidden side of produce: Tech competition and insecurity

    Opublikowany: 26.05.2023
  17. Live, shoppable videos — for grocers? Yes, it’s a thing

    Opublikowany: 3.05.2023
  18. Kroger’s data-science company on shopper personalization

    Opublikowany: 30.03.2023
  19. The best comments from 11 EFI episodes

    Opublikowany: 21.03.2023
  20. How does The Fresh Market train its personal e-commerce shoppers?

    Opublikowany: 7.03.2023

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Tip of the Iceberg features conversations between members of the fresh produce industry and the editors of trade publications The Packer and PMG. Topics will include current events and provide insight into the opportunities and challenges for different segments of the industry today, including growers, marketers, wholesalers, foodservice operators, retailers and more.

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